Start your mornings right with this mouthwatering breakfast burrito filled with tofu and topped with zesty salsa verde. Perfect for brunch & breakfast, this recipe caters to those who crave a hearty meal without sacrificing flavor. It’s a delightful way to kick off your day and the best part? It’s packed with wholesome ingredients to fuel your morning.
Imagine biting into a warm, soft tortilla filled with fluffy scrambled tofu, sautéed vegetables, and a drizzle of vibrant salsa verde. This breakfast burrito is not only satisfying but also versatile; you can customize it to suit your taste, whether you prefer it spicy or mild.
A Flavorful Start to Your Day
This breakfast burrito is a wonderful combination of seasoned tofu, fresh vegetables, and a tangy salsa verde that provides a unique twist. The taste is a perfect balance of savory and spicy, making it a refreshing option for your morning or brunch table.
Ingredients
- 1 block (14 oz) firm tofu, drained and crumbled
- 1 tablespoon olive oil
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 1 cup bell peppers, diced
- 1/2 cup onion, diced
- 4 large flour tortillas
- 1/2 cup salsa verde
- Fresh cilantro for garnish (optional)
Instructions
- Prepare the Tofu: In a skillet, heat olive oil over medium heat. Add crumbled tofu, turmeric, cumin, salt, and pepper. Cook for about 5 minutes, stirring occasionally until heated through.
- Sauté Vegetables: Add diced bell peppers and onions to the skillet. Cook until vegetables are tender, about 3-4 minutes.
- Assemble Burritos: Lay a tortilla flat and spoon the tofu and vegetable mixture into the center. Drizzle with salsa verde, then fold in the sides and roll up tightly.
- Serve: Cut the burrito in half and garnish with fresh cilantro if desired. Serve warm with extra salsa verde on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 burritos
- Calories: 300 kcal
- Fat: 12g
- Protein: 15g
- Carbohydrates: 30g
