Stuffed Poblano Peppers with Black Beans and Cotija
|

Stuffed Poblano Peppers with Black Beans and Cotija Cheese

Looking for a vibrant and satisfying dish that combines the earthiness of black beans with the rich flavor of cotija cheese? These stuffed poblano peppers are not only visually appealing but also packed with nutrients and flavor. Whether you’re cooking for a special occasion or a casual weeknight dinner, this dish is sure to impress….

Eggplant Stir-Fry with Cashews
| | | |

Eggplant Stir-Fry with Cashews, Spicy Szechuan Style

If you’re looking to spice up your weeknight dinners, this Eggplant Stir-Fry with Cashews, Spicy Szechuan Style is just the ticket. It’s a vibrant dish full of robust flavors and textures that will tantalize your taste buds. With tender eggplant, crunchy cashews, and a spicy Szechuan sauce, it’s a perfect way to bring some Asian…

Butternut Squash Mac and Cheese with Rosemary Crumb
| | |

Butternut Squash Mac and Cheese with Rosemary Crumb

If you’re looking for a cozy twist on a classic dish, this creamy butternut squash mac and cheese is just the ticket. The addition of sweet butternut squash not only adds a beautiful color but also a rich, velvety texture that will leave you wanting more. Plus, it’s a fantastic way to sneak in some…

Baked Gnocchi with Spinach
| | | |

Baked Gnocchi with Spinach, Tomato, and Mozzarella

Looking for a comforting dish that packs a punch of flavor? This baked gnocchi recipe combines soft, pillowy gnocchi with fresh spinach, juicy tomatoes, and gooey mozzarella. It’s a delightful way to enjoy a satisfying meal that brings together wholesome ingredients. Imagine digging into a bubbling dish of baked gnocchi, where each bite is a…

Parsnip and Apple Soup
| | | |

Parsnip and Apple Soup with Chive Oil

If you’re looking for a soup that balances sweetness and earthiness, this velvety parsnip and apple soup is a delightful choice. The unique combination of parsnips and apples creates a comforting blend that’s perfect for chilly days. It’s a wonderful way to warm up from the inside out while enjoying a hint of sophistication. Imagine…

Spaghetti with Walnut Pesto
| |

Spaghetti with Walnut Pesto and Arugula

Are you looking for a Spaghetti with Walnut Pesto and Arugula dish that combines the earthiness of toasted walnuts with the peppery taste of fresh arugula? This spaghetti recipe is not just another meal; it’s an experience that brings together vibrant flavors in a delightful and satisfying way. Perfect for a quick weeknight dinner or…

Asparagus and Farro Salad with Zesty Lemon Vinaigrette
| |

Asparagus and Farro Salad with Zesty Lemon Vinaigrette

Looking for a refreshing and nutritious salad that packs a flavorful punch? This roasted asparagus and farro salad is not only vibrant but also satisfying. The combination of tender asparagus and chewy farro creates a delightful texture, while the zesty lemon vinaigrette ties everything together beautifully. It’s the perfect side dish for your spring gatherings…

Bold Vegan Recipes
| |

Bold Vegan Recipes – Here’s Our Top 12

At Greens and Beyond, we believe plant-based cooking should be anything but boring. These 12 bold vegan recipes prove just how exciting, vibrant, and crave-worthy vegan food can be — with spices, textures, and global inspiration in every bite. 1. Spicy Vegan Chana Masala A fiery Indian classic made plant-based. This chana masala is simmered…