Bold Vegan Recipes – Here’s Our Top 12
The 12 boldest, most flavour-packed vegan recipes on Greens and Beyond — spicy curries, smoky tacos, rich pasta and more, all plant-based.
—Prep min
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—Total min
12 recipesServes
VeganCuisine
At Greens and Beyond, we believe plant-based cooking should be anything but boring. These 12 bold vegan recipes prove just how exciting, vibrant, and crave-worthy vegan food can be — with spices, textures, and global inspiration in every bite.
Here is our roundup of the boldest, most flavour-packed vegan dishes on the site:
1. Spicy Vegan Chana Masala — A fiery Indian classic made plant-based, simmered with warming spices and tomatoes. Read the recipe.
2. Crispy Cauliflower Tacos with Chipotle Sauce — Crunchy, spicy, and finished with a smoky chipotle sauce. Try the recipe.
3. Roasted Red Pepper Gnocchi with Basil Pesto — Creamy roasted red pepper sauce wrapped around pillowy gnocchi, balanced with basil pesto. Make it now.
4. Kimchi Fried Rice with Crispy Tofu — Fermented kimchi brings depth and heat to a satisfying fried rice bowl topped with golden tofu. Get the recipe.
5. BBQ Jackfruit Sliders with Apple Slaw — Tender jackfruit in smoky BBQ sauce with a tangy apple slaw. Grab the recipe.
6. Vegan Thai Mango Sticky Rice — A sweet, tropical Thai-inspired dessert. Try it here.
7. Carrot & Harissa Chickpea Tagine — Earthy chickpeas, sweet carrots and bold North African spices in a warming tagine. Cook it today.
8. Roasted Cauliflower Tacos with Avocado Lime Crema — Spiced cauliflower with a zesty avocado-lime drizzle. Get the recipe.
9. Roasted Red Pepper & Tomato Pasta — A smoky, creamy sauce of roasted peppers and tomatoes. Make it now.
10. Lentil & Roasted Eggplant Stew with Ras el Hanout — Earthy lentils, smoky eggplant and Moroccan spices. Get cozy with it.
11. Vegan Green Goddess Buddha Bowl — Roasted veggies, greens and a herby green goddess dressing. Build your bowl.
12. Spaghetti with Lemon Garlic Roasted Broccoli — Zesty lemon and roasted garlic bring bold flavour to a simple pasta. Make it now.
Bookmark this list and come back whenever you are craving bold vegan recipes that do not hold back on taste.
Here is our roundup of the boldest, most flavour-packed vegan dishes on the site:
1. Spicy Vegan Chana Masala — A fiery Indian classic made plant-based, simmered with warming spices and tomatoes. Read the recipe.
2. Crispy Cauliflower Tacos with Chipotle Sauce — Crunchy, spicy, and finished with a smoky chipotle sauce. Try the recipe.
3. Roasted Red Pepper Gnocchi with Basil Pesto — Creamy roasted red pepper sauce wrapped around pillowy gnocchi, balanced with basil pesto. Make it now.
4. Kimchi Fried Rice with Crispy Tofu — Fermented kimchi brings depth and heat to a satisfying fried rice bowl topped with golden tofu. Get the recipe.
5. BBQ Jackfruit Sliders with Apple Slaw — Tender jackfruit in smoky BBQ sauce with a tangy apple slaw. Grab the recipe.
6. Vegan Thai Mango Sticky Rice — A sweet, tropical Thai-inspired dessert. Try it here.
7. Carrot & Harissa Chickpea Tagine — Earthy chickpeas, sweet carrots and bold North African spices in a warming tagine. Cook it today.
8. Roasted Cauliflower Tacos with Avocado Lime Crema — Spiced cauliflower with a zesty avocado-lime drizzle. Get the recipe.
9. Roasted Red Pepper & Tomato Pasta — A smoky, creamy sauce of roasted peppers and tomatoes. Make it now.
10. Lentil & Roasted Eggplant Stew with Ras el Hanout — Earthy lentils, smoky eggplant and Moroccan spices. Get cozy with it.
11. Vegan Green Goddess Buddha Bowl — Roasted veggies, greens and a herby green goddess dressing. Build your bowl.
12. Spaghetti with Lemon Garlic Roasted Broccoli — Zesty lemon and roasted garlic bring bold flavour to a simple pasta. Make it now.
Bookmark this list and come back whenever you are craving bold vegan recipes that do not hold back on taste.
