Lentil and Roasted Eggplant Stew with Ras el Hanout
Craving a dish that transports your taste buds to the vibrant streets of North Africa? This Berber-inspired lentil and roasted eggplant stew is a true delight, packed with warmth and exotic spices. It’s perfect for those who love rich, flavorful meals that celebrate a mix of cultures and traditions. The unique blend of ras el…